Made by Sidehill Farm in Brattleboro, Vermont
This cherry jam blends the natural sweetness and tartness of cherries, following traditional recipes passed down from our great grandmothers. Crafted with the finest fruits and pure cane sugar, it’s slow-cooked the classic way—without added pectin, preservatives, or artificial elements—ensuring each spoonful delivers rich fruitiness and authentic flavor.
Ingredients: Nothing but Red Tart Cherries, Pure Cane Sugar, and Lemon Juice
