Made by Sidehill Farm in Brattleboro, Vermont
Packed with chunks of sun-ripened peaches, this delectable jam is lightly spiced with cinnamon, clove and allspice. Crafted with the finest fruits and pure cane sugar, it’s slow-cooked the classic way—without added pectin, preservatives, or artificial elements—ensuring each spoonful delivers rich fruitiness and authentic flavor.
Ingredients: Nothing but Peaches, Pure Cane Sugar, Lemon Juice, and Spices